More good/bad news.
Bad:
The camera's zoom takes some pretty blurry pictures.
Looks like it's back to me getting up close and personal with my meat.
Good:
The meat doesn't smell as much when it's wet.
It smells just as bad as ever, but just in a lesser concentration.
Just when I thought I could almost handle it, I inhaled raw stench.
I couldn't swallow properly for at least 10 minutes afterward.
Maggot mail.
Grizzly writes:
"The dark spots are the maggots. What you see is the pupa stage, this is
the stage between maggot and fly and lasts about 5 days. You should
soon see the dark cases opened with either more flies or no flies around
it as they would have hatched and went on with their little fly lives."
Excellent!
That means no animals were harmed in the making of stinkymeat -
except maybe whatever ate the hot dogs.